Ingredients
16ozcarrots
1tspoil
salt and pepper,to taste
Preparation
Peel carrots and cut into 2-inch chunks. Cut any larger pieces in half to make all pieces a similar size.
Preheat air fryer to 360 degrees F.
Toss carrots in the oil.
Place carrots in the air fryer and cook for 15 to 18 minutes, shaking every few minutes.
Test carrots with a fork for tenderness. They are done when it glides through the carrot easily.
Add salt and pepper to taste and shake basket to coat.
Serve and enjoy immediately.