5 lb ground beef
2 eggs
1/2 cup Italian breadcrumbs
1 lb bacon, cooked, crumbled or pieces
1 cup cheddar cheese, shredded
1 cup barbecue sauce
Preheat oven to 350 degrees.
Mix ground beef, eggs and breadcrumbs together in a large bowl until well blended. Take half of the meat mixture and spread evenly in a loaf pan.
Make a shallow tunnel in the center of the mixture, pressing the mixture slightly up on the sides of the pan. Put bacon and cheese into the tunnel.
Take the remaining meat mixture and pack on top, making sure to press down on sides to seal the filling inside. Top with barbecue sauce.
Bake at 350 degrees for 45 minutes to 1 hour. Let cool and serve.
Sugar: 12g
:
Calcium: 191mg
Calories: 1150kcal
Carbohydrates: 21g
Cholesterol: 313mg
Fat: 83g
Fiber: 1g
Iron: 7mg
Potassium: 1180mg
Protein: 74g
Saturated Fat: 32g
Sodium: 1734mg
Vitamin A: 316IU
Vitamin C: 1mg
