1 pkg. fudge brownie mix, 13x9" pan size
8 oz. cool whip topping
4 cup fresh strawberries, quartered
1/3 cup chocolate hard shell topping
Prepare and bake brownies according to directions on back of package using a greased pan.
Cool completely.
Spread whipped topping over brownies.
Arrange cut strawberries cut side down.
Drizzle with chocolate hard shell topping.
Refrigerate at least 35 minutes.
Sugar: 8g
:
Calcium: 32mg
Calories: 73kcal
Carbohydrates: 14g
Cholesterol: 3mg
Fat: 2g
Fiber: 1g
Iron: 1mg
Potassium: 118mg
Protein: 1g
Saturated Fat: 1g
Sodium: 44mg
Vitamin A: 39IU
Vitamin C: 28mg
