pizza dough, (1 tube) refrigerated or frozen
pizza sauce, (1 jar)
2 cups mozzarella cheese
pepperoni, mushrooms, or vegetables
Oil a cast-iron pan.
Take the refrigerated dough and spread in the pan.
Place on the fire or the BBQ. Cook until the bottom has browned.
Remove from the fire and flip the crust in the pan.
Brush with pizza sauce, place choice of toppings on and then cover in cheese.
Return to the heat and cook until the crust is done underneath and the toppings are warm
Remove and enjoy!
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