Ingredients
¼cupketchup
¼cupred wine vinegar
¼cuphoney
⅓cupolive oil
½tsponion powder
¼tspsalt
1tspsriracha chili sauce,more or less to your taste
1pinchdried thyme
Preparation
In a blender, food processor or bowl, mix together ketchup, vinegar, honey, olive oil, onion powder, salt and Sriracha sauce. Add thyme and blend well.
Store in a covered container in the refrigerator.
