1 lb turkey , or chicken, leftover, cubed (deboned)
1 small onion, chopped
3 carrots, sliced
3 celery stalks, sliced
1 cup brown rice, cooked
1 cup rice, cooked or uncooked Minute Rice
2 chicken bouillon cubes
1/4 cup butter , or margarine
2 tsp parsley flakes
2 cup water
Combine all ingredients in large crockpot and cook on HIGH heat for 4 hours or LOW heat for 6 hours.
Serve hot and fresh from the pot.
Sugar: 3g
:
Calcium: 70mg
Calories: 588kcal
Carbohydrates: 80g
Cholesterol: 89mg
Fat: 18g
Fiber: 4g
Iron: 2mg
Potassium: 533mg
Protein: 25g
Saturated Fat: 9g
Sodium: 715mg
Vitamin A: 8056IU
Vitamin C: 4mg