1 lb turkey , or chicken, leftover, cubed (deboned)

1 small onion, chopped

3 carrots, sliced

3 celery stalks, sliced

1 cup brown rice, cooked

1 cup rice, cooked or uncooked Minute Rice

2 chicken bouillon cubes

1/4 cup butter , or margarine

2 tsp parsley flakes

2 cup water

Combine all ingredients in large crockpot and cook on HIGH heat for 4 hours or LOW heat for 6 hours.

Serve hot and fresh from the pot.

Sugar: 3g

:

Calcium: 70mg

Calories: 588kcal

Carbohydrates: 80g

Cholesterol: 89mg

Fat: 18g

Fiber: 4g

Iron: 2mg

Potassium: 533mg

Protein: 25g

Saturated Fat: 9g

Sodium: 715mg

Vitamin A: 8056IU

Vitamin C: 4mg