Ingredients
1 ½ oz unsweetened chocolate
3 cups milk, scalded
3 cups bread cubes, dry ½ inch
2 eggs, beaten
½ cup sugar
¼ tsp salt
1 tsp vanilla
Preparation
Melt chocolate in milk.
Soften bread cubes in milk mixture.
Combine eggs, sugar, salt and vanilla; beat well.
Combine both mixtures; blend.
Pour into greased 8 inch round baking pan.
Bake by placing in another pan containing ½ inch of hot water.
Bake 45 minutes in a 350 degree F oven.
Serve with whipped topping if desired.
