Ingredients
1 ½ cup sugar
¼ cup cocoa
½ cup evaporated milk
⅓ cup butter
⅓ cup peanut butter
1 tsp vanilla extract
1 ½ cup quick rolled oats, uncooked
½ cup salted peanuts
Preparation
In a 2-quart saucepan, mix in the sugar, cocoa, milk, and butter.
Stir over medium heat until mixture bubbles all over the top.
Let it boil and stir for 2 minutes more. Then, remove from heat.
Stir in the peanut butter until it melts.
Add the vanilla extract, quick rolled oats, and nuts. Stir until well-combined.
Drop the mixture by tablespoons onto waxed paper.
Let stand for 20 minutes until set.
Peel off of the wax paper and chew on these decadent Chocolate Nut Chews!