Ingredients

1 ½ cup sugar

¼ cup cocoa

½ cup evaporated milk

⅓ cup butter

⅓ cup peanut butter

1 tsp vanilla extract

1 ½ cup quick rolled oats, uncooked

½ cup salted peanuts

Preparation

In a 2-quart saucepan, mix in the sugar, cocoa, milk, and butter.

Stir over medium heat until mixture bubbles all over the top.

Let it boil and stir for 2 minutes more. Then, remove from heat.

Stir in the peanut butter until it melts.

Add the vanilla extract, quick rolled oats, and nuts. Stir until well-combined.

Drop the mixture by tablespoons onto waxed paper.

Let stand for 20 minutes until set.

Peel off of the wax paper and chew on these decadent Chocolate Nut Chews!