Ingredients
2 bread, slices, preferably thick
2 eggs
1 cup skim milk
½ tsp vanilla extract
½ tsp ground cinnamon
2 tsp sugar
Preparation
Put the eggs, milk, vanilla, ground cinnamon and sugar in a large bowl and whisk everything until frothy.
Dip one slice of bread into mixture, lift out of mixture, and place onto hot pan.
Cook for approx 2 minutes, then turn over with spatula.
Cook other side for approx 2 minutes, or until lightly browned.
Once browned on both sides, remove from pan & place onto plate.
Enjoy!
