1/2 cup butter
2 cups sugar
4 eggs
3 tsp vanilla
1 ½ cups flour, sifted
1/2 cup cocoa
1/2 tsp salt
1 cup coconut flakes
Toppings
1/2 cup chocolate chips
2 tbsp sugar
1/2 cup walnuts, optional, chopped
Melt butter over low heat, then remove it from the heat. Beat in the sugar.
Blend in eggs and vanilla. Mix in the flour, cocoa, and salt. Stir in the coconut last.
Pour this mixture into a greased 9x13 pan. Sprinkle remaining ingredients over top.
Bake at 350 degrees for 30 minutes. Do not overcook it!
Let cool in the pan before cutting into bars for serving.
Sugar: 20g
:
Calcium: 16mg
Calories: 205kcal
Carbohydrates: 29g
Cholesterol: 38mg
Fat: 10g
Fiber: 2g
Iron: 1mg
Potassium: 76mg
Protein: 3g
Saturated Fat: 6g
Sodium: 64mg
Vitamin A: 166IU
Vitamin C: 1mg
