Ingredients
16 oz. marinara sauce
2 tsp. dried basil
1 tsp. garlic powder
2 pizza dough crusts
4 cups mozzarella cheese, shredded
6 slices ham, cut into chunks
16 oz. pineapple chunks, drained
2 cups black olives, sliced
Preparation
Preheat oven at 375°F.
Mix marinara sauce with basil and garlic powder.
Spread sauce over pizza crusts.
Sprinkle cheese, ham, pineapple and olives over sauce.
Bake pizzas for 15 to 20 minutes.
Let them cool for a few minutes before cutting and serving.