Corpse Reviver Cocktail Recipe

Ingredients

1 fl oz gin

1 fl oz lemon juice

1 fl oz Cointreau, (or Grand Marnier)

1 fl oz dry vermouth, or Lillet Blanc

1⁄2 tsp absinthe

Orange peel, or orange wedge, for garnish

Add the gin, lemon juice, Cointreau, dry vermouth, and absinthe to a cocktail shaker. Fill it with ice and shake it until cold.

Strain into a cocktail glass. If desired, garnish with an orange peel or orange wedge.