Ingredients
16 oz. chicken breasts, skinless, boneless
16 oz. smooth cranberry sauce
8 oz. Catalina salad dressing
1 envelope dry onion soup
1 cup Uncle Ben’s Rice
1 cup white rice, uncooked
Preparation
Mix cranberry sauce, dressing, and soup mix together in crockpot.
Add chicken.
Cook on low 6 hours.
Add rice and cook another 30-40 minutes until rice is done.
