Ingredients
8 oz cream cheese, (1 package)
14 oz sweetened condensed milk, (1 can)
⅓ cup lemon juice
2 cups cherry pie filling
1 graham cracker crust, (9-inch) prepared
Preparation
Cream together cream cheese and condensed milk until smooth.
Add lemon juice and blend well.
Pour into graham cracker crust.
Top with fruit pie filling.
Chill for 2 hours before serving. Enjoy!
