1/2 cup plain Greek yogurt
2 tbsp milk
1 1/2 tsp granulated sugar
1/2 tsp prepared mustard
1/4 tsp celery salt
4 chicken strips, cooked according to package directions
10 10-inch flour tortillas
2/3 cup shredded Swiss cheese
2 medium-sized carrots, peeled and grated
1 cup lettuce leaves, torn
1 medium-sized tomato, chopped
In a small bowl, make the dressing by whisking together the yogurt, milk, sugar, mustard, and celery salt. Set the dressing aside afterward.
Place 1 chicken strip in the center of each tortilla, then sprinkle each wrap with even amounts of cheese, carrots, lettuce, and tomatoes.
Drizzle the wrap fillings with as much of the dressing as desired.
Lastly, roll the wraps up tightly and serve. Enjoy!
Sugar: 9g
:
Calcium: 244mg
Calories: 392kcal
Carbohydrates: 48g
Cholesterol: 49mg
Fat: 11g
Fiber: 4g
Iron: 3mg
Potassium: 644mg
Protein: 25g
Saturated Fat: 4g
Sodium: 867mg
Vitamin A: 9872IU
Vitamin C: 17mg
