Crockpot Veggie Loaded Chicken Tortellini Soup Recipe

Ingredients

1 lb boneless chicken breast

2 carrots, diced

2 stalks celery, diced

1 onion, diced

1 red pepper, diced

2 potatoes, cubed

¾ cup peas

1 cup baby spinach

2 cloves garlic, minced

5 cups chicken broth

1 cup heavy cream

1 bayleaf

1 tsp red pepper flakes

1 pinch salt, or more to taste

1 pinch pepper, or more to taste

2 cups cheese tortellini

Pour everything minus the tortellini into the crockpot.

Cook it on a low heat for 5-6 hours. Take out the chicken and shred.

Add the shredded chicken back into the crockpot with the tortellini.

Cook for another 15 minutes and then serve warm!