1 packet instant oatmeal
1 egg
Mix ingredients together and let it sit for about 30 minutes.
Spread mixture evenly onto a hot, oiled pan. Make sure the pan isn’t too hot so you don’t burn your pancakes.
Cook one side at a time until browned and cooked. Serve.
Sugar: 1g
:
Calcium: 23mg
Calories: 107kcal
Carbohydrates: 14g
Cholesterol: 82mg
Fat: 3g
Fiber: 2g
Iron: 1mg
Potassium: 102mg
Protein: 6g
Saturated Fat: 1g
Sodium: 32mg
Vitamin A: 119IU
