16 caramels
¼ cup peanut butter
1 small amount of water
apples, cut into slices
In a small microwaveable dish, arrange the caramels in one layer. Add in enough water to soak the caramels halfway.
Microwave the dish until the caramels start to soften or melt. Stir at 30-second intervals until all the caramels become smooth.
Add in as much peanut butter as there is caramel. Stir and reheat the dish for 30 seconds. Make sure to blend well.
Your easy apple dip is now ready. Eat it with your apple slices and enjoy!
Sugar: 28g
:
Calcium: 62mg
Calories: 248kcal
Carbohydrates: 34g
Cholesterol: 3mg
Fat: 11g
Fiber: 1g
Iron: 1mg
Potassium: 190mg
Protein: 6g
Saturated Fat: 3g
Sodium: 172mg
Vitamin A: 17IU
