3 lb brisket, about 3-4 lb
1 bottle chili sauce
1 can Coca Cola, or Dr. Pepper, non-diet
1 pkg onion soup mix
Preheat oven to 350 degrees. Place the brisket in an oven baking bag.
Mix remaining ingredients together in a bowl. Pour evenly over brisket.
Tie the end of the bag and punch a couple of holes for steam to escape.
Bake for approximately 3 hours, checking from time to time to make sure brisket is tender.
Remove brisket from the bag and place it on a platter. Let cool and slice against the grain to serve.
Sugar: 8g
:
Calcium: 17mg
Calories: 562kcal
Carbohydrates: 9g
Cholesterol: 211mg
Fat: 25g
Iron: 7mg
Potassium: 1123mg
Protein: 71g
Saturated Fat: 9g
Sodium: 296mg
