Ingredients
2cupsall purpose flour
½cupwhite sugar
1tbspbaking powder
1tspnutmeg
½tspsalt
½cupwalnuts,chopped
1cupeggnog
⅓cupbutter,melted
¼cuprum
1egg,beaten
1tspvanilla extract
Preparation
Preheat oven to 400 degrees F. Line 12 muffin cups with paper liners or grease.
Combine flour, sugar, baking powder, nutmeg, and salt in a large bowl; mix in walnuts.
Combine eggnog, melted butter, rum, egg, and vanilla extract in a separate bowl; stir into flour mixture until just moistened, forming a lumpy batter.
Pour batter into prepared muffin cups and bake in preheated oven for about 15 minutes until a toothpick inserted into the center comes out clean.
