Ingredients
2½ oz tequila
¾ cup orange juice, freshly squeezed
1 tsp grenadine
ice cubes
1 pc orange slice
1 pc maraschino cherry
Preparation
Fill the cocktail glass with ice.
Add the tequila and orange juice. Stir well.
Pour grenadine slowly over the back of a spoon or down the side of the glass.
Allow the syrup to settle at the bottom and slowly rise to create the gradient effect.
Garnish with a slice of orange and maraschino cherry.
Serve and enjoy!
