1/2 lb. butter
1 tsp. vanilla
2/3 cup sugar
2 egg yolks
2 1/4 cups flour
Begin by preheating the oven to 350°F.
Cream butter and sugar in a bowl with a hand mixer.
Add egg yolks, vanilla and mix together.
Add flour and mix well.
Roll out dough and cut shapes with cookie cutters.
Placed on ungreased cookie sheet and bake for 15 minutes.
When done cool on a cookie rack.
Sugar: 7g
:
Calcium: 8mg
Calories: 183kcal
Carbohydrates: 19g
Cholesterol: 49mg
Fat: 11g
Fiber: 1g
Iron: 1mg
Potassium: 22mg
Protein: 2g
Saturated Fat: 7g
Sodium: 3mg
Vitamin A: 344IU
