Ingredients
2 fl oz pisco
1 fl oz lime juice, freshly squeezed
½ fl oz simple syrup
1 egg white
Angostura bitters, for garnish
Preparation
Add pisco, lime juice, simple syrup and egg white into a shaker and dry-shake (without ice) vigorously.
Add ice and shake again until well-chilled.
Strain into a chilled Nick & Nora glass. (Alternatively, strain it into a rocks glass over fresh ice.)
Garnish with 3 to 5 drops of Angostura bitters. Using a straw, toothpick or similar implement, swirl the bitters into a simple design, if desired.
