3 to tomatoes, diced

1/2 onion, diced

1/4 cup tomato paste

2 tbsp olive oil, extra virgin

1 tsp sugar, granulated

1 tbsp oregano, dried

3 cloves garlic

1 red chili, thin

1 tbsp cilantro, chopped

salt and pepper

Blend all ingredients, except the cilantro, salt and pepper, in a blender for a few seconds until the ingredients are coarsely chopped.

Mix in the cilantro, salt and pepper before serving.

Sugar: 7g

:

Calcium: 42mg

Calories: 113kcal

Carbohydrates: 12g

Fat: 7g

Fiber: 3g

Iron: 1mg

Potassium: 466mg

Protein: 2g

Saturated Fat: 1g

Sodium: 136mg

Vitamin A: 1147IU

Vitamin C: 34mg