Ingredients
3 tbsp butter
2 tbsp gorgonzola cheese, crumbled
1 green onion, minced
1 clove garlic, minced
freshly ground black pepper , to taste
Preparation
In a small saucepan over low heat, combine the butter, Gorgonzola cheese, green onion, garlic, and pepper. Warm slowly for about 5 minutes, shaking the pan occasionally until the sauce is nice and creamy.
Use as desired and enjoy!
