Gourmet Crockpot Chicken Recipe

Ingredients

1½ lbs boneless skinless chicken breasts

1 cup 98% fat free cream of mushroom soup, undiluted

¼ cup wine, any white wine or light bodied red

¼ cup onion, sliced

1 cup mushrooms, sliced

1 garlic clove, diced

1 tbsp fresh parsley, chopped

½ tsp dried thyme

1 tsp cornstarch, or arrowroot

1 tbsp water, cold

Place all ingredients except cornstarch and water in a crockpot.

Cook on low 6 to 7 hours, until chicken is tender.

Remove chicken breasts to a warm plate or platter.

Place liquid from the crockpot into a saucepan, stir in cornstarch or arrowroot which has been mixed into water.

Cook over medium heat, stirring frequently until thickened for 3 to 5 minutes.

Spoon sauce over chicken before serving.