Greek Yogurt Ice Cream Recipe

Ingredients

1 cup greek yogurt, vanilla-flavored

3 tbsp honey

½ tsp vanilla extract

¼ cup chocolate, low-sugar and crumbled

In a bowl, combine the greek yogurt, honey, and vanilla extract. Mix well.

Freeze for 2 to 4 hours.

Using a fork, mix the ice cream and top it off with chocolate.

Let this decadent, vegan-friendly dessert melt in your mouth!