Ingredients
1 lb. tilapia fillets, 6 medium fillets
2 tsp. butter
2 tsp. lemon juice
½ tsp. garlic powder
salt
pepper
Preparation
In a skillet, dry-grill the fillets.
In a small bowl, mix butter, garlic powder, and lemon.
Heat in microwave for 10 seconds.
Brush this mixture on both sides of all the fillets, then continue to grill until done.
