6 large sweet potatoes, peeled and cubed
2 tbsp butter
½ cup brown sugar
¼ cup honey
1 ½ tsp. vanilla extract
1 tsp. cinnamon
½ tsp. nutmeg
salt, to taste
In a saucepan, melt butter and combine with brown sugar, honey, vanilla, salt, cinnamon and nutmeg.
In your greased crockpot, add in sweet potatoes, pour brown sugar mixture in, and toss until evenly coated.
Cook on high for 3 to 4 hours until tender.
Sugar: 44g
:
Calcium: 125mg
Calories: 446kcal
Carbohydrates: 99g
Fat: 4g
Fiber: 11g
Iron: 2mg
Potassium: 1178mg
Protein: 6g
Saturated Fat: 1g
Sodium: 237mg
Vitamin A: 48403IU
Vitamin C: 8mg
