1 lb chicken breast, boned and skinned
10 ¾ oz cream of chicken soup, low-fat
10 ¾ oz cheese soup
¼ tsp garlic powder
Place chicken in crockpot.
Mix soups and garlic together and spread over chicken.
Cook on low for 8 hours.
Sugar: 1g
:
Calcium: 32mg
Calories: 218kcal
Carbohydrates: 8g
Cholesterol: 54mg
Fat: 12g
Fiber: 1g
Iron: 1mg
Potassium: 421mg
Protein: 18g
Saturated Fat: 4g
Sodium: 670mg
Vitamin A: 360IU
