1 cup water
2 cup watermelon, chopped
2 tbsp sugar
1 tbsp lemon juice
Cut watermelon into 1-inch cubes.
In a blender combine water, watermelon, sugar, and lemon juice and ice until smooth.
Garnish with small watermelon wedge and a slice of lemon.
Sugar: 43g
:
Calcium: 21mg
Calories: 187kcal
Carbohydrates: 48g
Fat: 1g
Fiber: 1g
Iron: 1mg
Potassium: 340mg
Protein: 2g
Saturated Fat: 1g
Sodium: 15mg
Vitamin A: 1730IU
Vitamin C: 30mg
