3 cups zucchini, shredded
2 cloves garlic, minced
2 tbsp olive oil
2 tbsp lemon juice
4 tbsp cilantro, fresh, chopped
8 oz cream cheese, softened
salt and ground black pepper, to taste
Combine all ingredients in a food processor and blend well.
Transfer into a bowl and cover, chill for at least 1 hour before serving.
Serve with crackers, bread rounds, or fresh vegetables.
Sugar: 3g
:
Calcium: 59mg
Calories: 220kcal
Carbohydrates: 5g
Cholesterol: 50mg
Fat: 21g
Fiber: 1g
Iron: 1mg
Monounsaturated Fat: 8g
Polyunsaturated Fat: 1g
Potassium: 269mg
Protein: 4g
Saturated Fat: 10g
Sodium: 152mg
Vitamin A: 780IU
Vitamin C: 16mg