Ingredients
4tbspswhite chocolate chips
1cupwhole milk,(or almond milk)
1tbspwhite chocolate sauce
1cupice cubes
1½ozespresso
1cupwhole milk,(or almond milk)
2tbspwhipped cream,optional topping
Preparation
In a small saucepan gently heat together 1 cup of milk, and 4 tablespoons white chocolate chips. Stir until blended well. Allow to cool. This sauce is for 6 to 8 white chocolate mochas.
Drizzle white chocolate into glass, if desired, if not. Add about 1 tablespoon of white chocolate sauce per mocha.
Add espresso to glass, stir.
Add ice, top with milk, and whipped cream if desired.
