1/2 cup shortening
1 cup mashed potatoes, warm
1/2 tsp. salt
1 cup nuts , or coconut
2 tsp. baking powder
2 cups flour
2 cups sugar
1 tsp. soda
1 tsp. vanilla
1/2 cup milk
2 tsp. cocoa
4 eggs, separated, add 2 yolks to mixture, save other 2
Frosting :
1 cup milk
1 cup sugar
1 tbsp. butter
1 cup coconut
2 egg yolks, beaten
1 tbsp. flour
After preparing rest of mixture, beat the 4 egg whites and fold into mixture.
Bake at 350 degrees for 30 minutes.
To make frosting, combine all ingredients, cook until it thickens.
Add coconut and stir, spread over cake.
Sugar: 78g
:
Calcium: 165mg
Calories: 785kcal
Carbohydrates: 116g
Cholesterol: 135mg
Fat: 32g
Fiber: 4g
Iron: 3mg
Potassium: 373mg
Protein: 13g
Saturated Fat: 10g
Sodium: 335mg
Vitamin A: 324IU
Vitamin C: 6mg
