Ingredients
1cupplain breadcrumbs
½tspsalt
½tspdried parsley flakes
½tspground black pepper
½tspgarlic powder
¼tsponion powder
¼tspdried oregano
¼tspdried basil
Preparation
Combine all ingredients in a small bowl, tossing to blend thoroughly.
Store in an airtight container and use in any recipe calling for Italian breadcrumbs. Enjoy!
