2 lb pork chops, about 3 to 4 pieces
2 tsp salt
1⁄2 tsp freshly ground black pepper
2 tsp Italian seasoning
Rub salt and pepper on the pork chops.
Sprinkle the Italian seasoning and let stand for 30 minutes. can penetrate to the meat. This adds more flavor and aroma.
Preheat oven to 350 degrees F.
Bake the Italian pork chops for 25 to 30 minutes.
Remove from the oven and transfer to a serving plate.
Serve hot with favorite sauce on the side. Share and enjoy!
Sugar: 1g
:
Calcium: 59mg
Calories: 369kcal
Carbohydrates: 5g
Cholesterol: 152mg
Fat: 16g
Fiber: 2g
Iron: 2mg
Monounsaturated Fat: 7g
Polyunsaturated Fat: 2g
Potassium: 939mg
Protein: 50g
Saturated Fat: 6g
Sodium: 1273mg
Trans Fat: 1g
Vitamin A: 59IU
Vitamin C: 1mg