2 apples, peeled and sliced

1 can lemon-lime diet soda, or Fresca

1 envelope unflavored gelatine

2 envelopes sugar substitute

1/3 cup nonfat dry milk

1 dash cinnamon

Slice apples in a baking dish.

Combine soft drink, gelatine and 1 envelope of sugar substitute in a medium-sized pan.

Bring to a boil and pour the mix over apples. Sprinkle dry milk, cinnamon and the remaining sugar substitute on top.

Bake at 350°F for 1 hour. Let cool. Place in the refrigerator to allow the gelatin to congeal before serving.

Sugar: 8g

:

Calcium: 71mg

Calories: 48kcal

Carbohydrates: 9g

Cholesterol: 1mg

Fat: 1g

Fiber: 1g

Iron: 1mg

Potassium: 144mg

Protein: 3g

Saturated Fat: 1g

Sodium: 33mg

Vitamin A: 141IU

Vitamin C: 2mg