Mango Chicken Salad Recipe

Ingredients

2 lb. chicken breasts, grilled or poached

⅓ cup light mayonnaise

5 Tbsp. vinegar, herb or wine

2 green onions, thinly sliced

¼ cup fresh cilantro, chopped

1 jalapeno chili, minced

1 tsp. salt

½ tsp. sugar

26 oz mango slices, chilled , drained and cut into chunks

10 oz mixed salad greens

Cut the chicken into thin strips or shred.

Combine the mayonnaise, vinegar, onions, cilantro, jalapeno, salt and sugar in medium bowl.

Stir the chicken and mango into mayonnaise mixture.

Divide greens among 6 serving plates; arrange ⅔ cup chicken salad on each.