Ingredients
¼cuplettuce,chopped
1medium onion rings,chopped
1sliceAmerican cheese
¼cupground beef
⅛tspmustard,prepared
1tbspmayonnaise
3slicesdill pickle
1sesame seed hamburger bun
2slicestomato
1tspcatsup
⅛tspsalt
Preparation
Lightly brown both halves of the hamburger bun, face down, in a hot pan. Set aside; keep the pan hot.
Build the cool side of the sandwich in the following stacking order from the bottom up: bottom bun, mustard, catsup, chopped onion, pickle slices, chopped lettuce, mayonnaise, American cheese slice, tomato slices.
Using the hands, form the ground beef into a thin patty slightly larger in diameter than the bun. Cook the patty in the hot pan for 2 to 3 minutes per side. Salt lightly.
Build the hot side in the following stacking order from the bottom up: top bun, beef patty.
When ready to eat, slap the cool side and the hot side together. Enjoy!
