Ingredients
12ozrefrigerator biscuits,(1 can)
1tspground cinnamon
¼cupbrown sugar
3tbspsalted butter,melted
1cuppowdered sugar
2tbspsalted butter,melted
1tbspvanilla extract
2tbspmilk
Preparation
Preheat the oven to 350 degrees F. Lightly grease an 8×8-inch baking dish and set aside.
Cut each biscuit into 4 pieces.
In a large bowl, mix together the cinnamon and brown sugar until fully combined. Add in the biscuits, and toss to coat completely.
Pour the biscuits into the prepared baking dish. Drizzle the melted butter on top of the biscuits.
Place in the preheated oven for 20 to 25 minutes, or until the biscuits are baked through.
Beat together the glaze ingredients until smooth.
Pour the glaze evenly over the slightly cooled biscuits. Enjoy!
