Ingredients
4chicken breasts,skinless, boneless
ground black pepper,to taste
1tspgarlic powder
1tspItalian-style seasoning
18ozbarbecue sauce,(1 bottle)
4slicesham
4slicesMonterey Jack cheese
⅛cupgreen onion,chopped, for topping
¼cuptomatoes,chopped, for garnish
Preparation
Preheat oven to 350 degrees F.
Place chicken breasts in a lightly greased 9×13-inch baking dish. Season with pepper, garlic powder, and Italian seasoning to taste.
Bake seasoned chicken in the preheated oven for 20 to 30 minutes or until cooked through and juices run clear.
When chicken is done, remove from oven and pour on barbecue sauce. Layer each breast with 1 slice of ham, then 1 slice of cheese.
Return to oven and continue to bake for 5 minutes or until cheese has melted. Remove from oven and top with chopped green onions and tomatoes.
Serve and enjoy.
