Ingredients
28oztomato sauce,(1 can)
28ozwater
1medium yellow onion,minced
2fresh jalapeno peppers,with seeds,minced
¼cupwhite vinegar
1tspsalt
1tbspdried onion flakes
½tspgarlic powder
Preparation
Bring all ingredients to a boil in saucepan over med-high heat.
Reduce heat and simmer for 30 minutes or until thick.
Remove from heat and cool.
Store in an airtight jar in refrigerator until serving. Serve and enjoy!
