Japanese Coffee Jelly Recipe
Ingredients 1 tbsp gelatin powder, unflavored 1⁄4 cup water 2 cups strong black coffee, brewed 2 tbsp sugar whipped cream, optional Preparation In a small bowl, combine the gelatin powder and water. Place the brewed coffee and sugar in a medium saucepan and bring to a near boil over medium-high heat. Turn off the heat, and whisk in the gelatin mixture until it dissolves. Set aside to cool, about 10 to 15 minutes....