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I’m always on the hunt for alternative desserts for the holiday table. As much as I love pumpkin and pecan pie, sometimes you just need something different. And this impressive three-layer cake fits the bill. Lusciously moist chocolate cake infused with sweet potato and fall spices, sandwiched with chocolate ganache and an ultra-buttery molasses meringue buttercream. The hint of molasses in the frosting is both alluring and aromatic, almost espresso-like in its subtle flavor....

There is nothing better than a thick slice of this cake with your morning or afternoon coffee. They just go hand in hand, right? Try our Bread Pudding recipe! Cinnamon Crumb Coffee Cake How to make an easy Cinnamon Crumb Coffee Cake from scratch Preheat the oven to 350 degrees F. Prepare a round (or square) 9″ cake pan with parchment and non-stick baking spray. In a medium-size bowl whisk the flour, granulated sugar, brown sugar, cinnamon, and salt....

1 lb salmon fillet, diced 1 lb spaghetti pasta, or linguine pasta, cooked and cooled 5½ oz yellow onions, chopped 2 cloves garlic, minced 1 cup seafood cream 14 oz asparagus soup, (1 can), condensed ⅓ cup parmesan cheese, grated or powdered 3 tbsp unsalted butter 1 tbsp dried dill salt and ground black pepper, to taste For Garnish: ½ tsp parsley, per serving, chopped Spread the bottom of your slow cooker with butter, then add the rest of the ingredients except for salt and pepper....

Ingredients 3 cups vegetable broth 1 onion 3 tbsp butter, divided 1 tbsp olive oil 1 cup long-grain white rice ½ cup white wine, optional, for added flavor Kosher salt, to taste Pepper, to taste ¼ cup green peas 3 tbsp parmesan cheese, grated ¼ cup baby arugula, large leaves, chopped Preparation Warm the vegetable broth on low heat, until simmering. Chop up the onion and sauté in a pan along with 1 tbsp butter and olive oil....

Creamy Tomato Pasta – The EASY Way! There is no meal that is more loved by everyone in the family than pasta! It is a dinner that is super kid friendly, adults can still enjoy, and the leftovers save well to eat for lunches throughout the week. All great things, but the BEST thing is just how EASY this tomato and basil pasta is! You may think making sauce from scratch sounds intimidating....

This post was created in partnership with Primal Kitchen. comfort food that’s ready when you are Who doesn’t love a good slow cooker recipe? We love any recipe that allows you to invest a little time upfront for a big payoff later, like this Crockpot Shredded Pork. Our homemade sugar-free rub is made from a handful of pantry staples and takes just minutes to make. In less than 20 minutes you can have the main attraction of your dinner meal or game day feast in the slow cooker – then all you have to do is patiently wait and decide how you’ll serve it up....

You’ll also love Crockpot Pumpkin Bread Pudding. Suitable for Gluten Free diets and Vegan. Weight Watchers Points included. This homemade, easy Pumpkin Butter goes great with so many fall treats – I’m talking bread, cinnamon rolls, muffins, and so much more. Try not to just eat it by the spoonful. But guys, I won’t judge you if you sneak a spoon or 2 every now and then. If you’re a fellow Pumpkin Spice Latte lover like me, you’ll really love this Pumpkin Butter recipe....

Ain’t nothing says summer better than a big old bowlful of this light and refreshing Cucumber Salad. Yeap we are putting good old cucumbers at the forefront of this recipe and tossing them with a few very well known and well-loved pantry staples to give one perfect centre table summer salad. This cucumber onion salad one of those side dishes that you can serve with EVERYTHING. And I do mean everything....

Indian Butter Chicken- The EASY Way! Indian food is steeped in heritage and tradition. There are many dishes with with rich and complex flavors that can take long hours to achieve. Butter Chicken is just as rich and delicious as the name implies. But instead of taking hours, this version of the classic dish just takes one pot and minutes on your stove top. I promise you though, the results will still knock your socks off!...

2 cups water 1 cup rice, uncooked 16 oz turkey kielbasa, cut diagonally into 1/4-inch slices 1 onion, chopped 1 green bell pepper, chopped 1 garlic clove, chopped 30 oz kidney beans, two 15 oz cans, drained 16 oz tomatoes, canned, whole and peeled, chopped 1/2 tsp dried oregano Salt, to taste 1/2 tsp pepper In a saucepan, bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes....

4 chicken breasts, boneless, skinless 2 tbsp olive oil salt and pepper, to taste ¼ cup ranch dressing ¼ cup greek yogurt 1 tbsp lime juice ¼ cup fresh cilantro, chopped 1 clove garlic 4 slices Borden Colby and Monterrey Jack Cheese *Pico de Gallo, (see Recipe Notes for recipe) fresh cilantro, and tortilla strips for garnish Mexican Rice, for serving Heat grill to 400 degrees F. Brush each chicken breast with olive oil and then sprinkle with seasoning salt and pepper to taste....

3 cups plain flour 2 cups sugar 6 tbsp. cocoa powder 2 tsp. baking soda 1 tsp. salt 2 tsp. vinegar 2 tsp. vanilla 3/4 cup applesauce 2 cups cold water Mix the dry ingredients. Make 3 holes and pour vinegar into 1st, vanilla in 2nd, and applesauce in 3rd. Pour water over all ingredients. Stir up. Bake at 350 degrees for 30-40 minutes in a 9x13 pan. You may even mix in same pan you cook in....

Suitable for gluten free and vegetarian diets. This super easy recipe, made with only 3 ingredients can be made by the kids with no supervision. It is definitely a fun activity that the whole family will love too. These make a great festive holiday snack for any Christmas holiday party, Grinch movie night, or a simple Christmas dessert. If you love these, you may also like this Grinch Popcorn and even more colorful Grinch Punch....

I have been making cauliflower couscous and cauliflower rice recipes a lot recently. It is cauliflower rice when the bits are larger (rice sized) or cauliflower couscous when smaller (AKA couscous size). Most of the time it falls somewhere between the two so the name depends on which I call it first. But for today it is cauliflower rice. What I like about this is that it is quick, easy, gluten free and low on carbs....

2 lbs shell pasta 1 ⅓ cups milk 1/2 cup butter 16 oz mild cheddar 16 oz sharp cheddar Salt, to taste Hotdogs, desired size and amount Grate your cheeses so it can melt easily. You can also use store-bought grated cheeses if you like. Thoroughly grease your casserole dish with butter. Toss the rest of the stick of butter into the pot with your already cooked and drained pasta shells....

Ingredients 6 eggs, hard boiled 3 tbsp mayonnaise 1 tbsp mustard ½ tsp salt food coloring pickle relish onion, minced Preparation Mix food coloring in cup as you do for colored eggs (water, food coloring and vinegar). Peel eggs and cut in half; put yolk in shallow bowl. Place whites into food coloring. When desired color is achieved, drain on paper towels. Mix yolks with mayonnaise, mustard, salt and optional ingredients....

Homemade Iced Boba Coffee is a wonderful marriage of cold brew coffee and boba or bubble tea. It’s the most refreshing drink for a hot summer day, BBQ, or backyard pool party. Suitable for Gluten Free and Vegetarian diets. Boba and bubble both refer to tasty tapioca pearls and Iced Boba Coffee is a fun twist on traditional iced boba tea that’s perfect for coffee lovers. If you need a refreshing drink that’s perfect for a morning pick-me-up, an afternoon treat or can be served at backyard BBQs and pool parties you are going to looooooove Iced Bubble Coffee....

Healthier Jalapeño Popper Dip Recipe We took all the bold flavor and creamy texture of traditional jalapeño poppers and made it into a lightened up dip made from real-food ingredients. Whenever it’s served, this recipe will be the talk of the party, thanks to its spicy and satisfying zing. We lightened it a bit by using plain yogurt in place of mayonnaise. The addition of bacon and green onions adds texture and pops of flavor....

2 cups vanilla ice cream ½ cup lemonade concentrate, thawed 9 inch ginger-graham cracker pie shell, baked ½ cup heavy cream, whipped orange slices, optional 8 graham crackers, crushed 8 ginger snaps, crushed 2 tbsp sugar 3 tbsp butter, melted Crush all crackers, add sugar and melted butter. Press into a 9-inch pie plate. Bake in a 375-degree F oven for 8 minutes. Cut ice cream into chunks in a mixing bowl....

8 oz cream cheese 1 ½ cup confectioners’ sugar 1 cup peanut butter 1 cup milk 16 oz frozen whipped topping, thawed 2 9-inch graham cracker crusts, prepared Beat together cream cheese and confectioners’ sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping. Spoon into two 9-inch graham cracker pie shells. Cover and freeze until firm. Sugar: 49g : Calcium: 129mg Calories: 733kcal Carbohydrates: 72g...