Ingredients 1 ⅔ cup flour 3 bananas ⅔ cup sugar 1 egg 1 tsp. vanilla ⅔ cup butter ½ tsp. cinnamon 1 tsp. baking powder 1 tsp. baking soda pinch salt ⅓ cup brown sugar 2 Tbsp. oats ⅓ cup pecans, chopped Preparation Preheat oven to 375 degrees. Line a muffin tray with liners. Mash bananas in a bowl. Add sugar, egg, vanilla, and melted butter In another bowl, mix flour, cinnamon, baking soda, baking powder, and salt....
Ingredients 8 oz crab meat 8 oz shrimp, cooked 3 tbsp butter 3 tbsp all-purpose flour 2 tbsp celery, chopped 2 tbsp green onion, chopped 2 cups sherry wine 2½ cups milk 1 tbsp tomato paste 1 cup heavy whipping cream ½ tsp black pepper, freshly ground Preparation In a saucepan, melt butter over medium-low heat. Add green onions and celery and saute until tender. Add the flour into the saucepan and mix thoroughly until it blends well with the vegetables....
For Date Cookies: 1 cup shortening 1¾ cups brown sugar 2 eggs 1 cup nuts, chopped 1 cup dates, cut up and pitted 5 tbsp sour cream 4 cups flour 1 tsp baking soda 1 tsp baking powder 2 tsp cinnamon ¼ tsp salt ½ tsp nutmeg 1 tsp cloves 2 tsp vanilla For Frosting: 1¾ cups powdered sugar ⅛ tsp salt 3 tbsp strong coffee, cold 3 tbsp butter...
Not sure how to bacon-ize a sandwich? Look no further! We’ve collected twenty-one bacon sandwich ideas for you. That’s twenty-one ways you can create sandwiches with bacon, to add flavor to any meal. Burgers, grilled cheese, cold sandwiches, it’s all right here, so let’s jump right in! 1. Make-Ahead Breakfast Sandwich Start your morning right with a recipe designed with your busy morning in mind. These breakfast sandwiches are perfect for storing in the fridge for busy work weeks, vacation, or sending the kids off to school....
Ingredients 1 tsp ground turmeric 1 tsp ground cinnamon ½ tsp ground black pepper ½ tsp ground ginger 6 cups coffee Preparation Mix the ingredients in a bowl and store in an airtight glass container. Add ½ teaspoon of this mixture to the ready coffee and mix well. Serve. Related Video
Yeap. I am serving up some waffles with cherry sauce. Because it is British cherry season right now which means that delicious cherries need to be eaten in every form possible including in this awesome cherry sauce. Mini chefs are cherry monsters. They would happily eat a punnet a day each, if I let them. In fact 2 weeks ago their rather indulgent godfather dropped off 5 kilos of cherries for them, which eaten in 2 days....
1 oz wakame, dried ¼ cup rice vinegar 2 Tbsp mirin 1 Tbsp soy sauce 2 tsp sugar 2 tsp ginger root, grated ½ tsp sesame seed oil ¼ tsp salt, optional 2 tsp sesame seeds, toasted Place the wakame in a large bowl of warm water. Soak for 20 minutes or according to packaging directions until it expands six or seven times and is tender. Trim off any tough parts; cut into smaller pieces....
Stuffed bell peppers are a favorite among many cultures and have been adapted to fit people’s taste buds from all around the world. The majority of stuffed peppers dishes include bell peppers, meat, grains, veggies, cheese, tomato sauce, and melted cheesy goodness. Is your mouth watering yet? Because mine sure is. Of course, it is absolutely essential to pair suitable side dishes to match such a delicious entree. So now the real question is, what goes with stuffed peppers?...
Hey Whole30’ers! If you’re reading this post, the chances are good that either 1) you’re stumped about which carbs to eat on Whole30 now that bread and pasta are off the menu, or 2) you’ve inadvertently found yourself going too low carb on your Whole30 (even though that wasn’t your intention). During my first round of Whole30 in March 2013 I found myself in camp #2 – too low carb....
In short, they’re a ‘minimum effort, maximum flavor kind of ingredient that you can throw in the oven with just a few extras and be safe in the knowledge that you’ll be met with a comforting, delicious meal once you open the oven door. In our minds, they trump chicken breasts every time as, unlike breasts, chicken thighs are very difficult to overcook, and as they have more fat content than breast meat, they’re much more flavorful....
Air Fryers are one of the most coveted kitchen appliances around, and for good reason. An air fryer lets you cook up all your fried food favorites, but with far less fat and calories than traditional preparations. And because of the popularity of this little kitchen miracle, there are a ton of different makes and models available. So how do you decide which air fryer is right for you? To eliminate the guesswork, I have compiled a list of the best air fryer under $100 currently available on the market....
14 oz caramels ⅓ cup evaporated milk 8 oz German sweet chocolate 6 tbsp butter 2 eggs 1 cup sugar ¾ cup flour 1 tsp baking powder ½ tsp salt ½ cup unsweetened cocoa powder 2 tsp vanilla extract 6 oz chocolate chips 1 cup chopped walnuts Preheat the oven to 350 degrees F. Line a 9x13-inch pan with parchment paper and set it aside. In a saucepan, plate the German chocolate and butter....
1 lb salmon fillets, skins trimmed and cut into large cubes 14 oz broccoli florets, blanched and cooled 4 oz monterey jack cheese, grated 4 eggs ¼ cup heavy cream ¼ cup milk 3 tbsp parmesan cheese, grated or powdered 1 tsp dried rosemary 1 tsp dried dill 1 tsp dried thyme salt and ground black pepper, to season Preheat your oven to 350 degrees F. In a large mixing bowl, combine eggs, heavy cream, milk, parmesan cheese, and all your dried herbs....
Ingredients 4 cup broccoli florets, cooked 2 cup cooked chicken, cubed 10 3/4 oz. Campbell’s® Condensed Cream of Chicken Soup, Regular or 98% Fat Free or Healthy Request® 1/3 cup milk 1/2 cup Cheddar cheese, shredded 2 tbsp. dry bread crumbs 1 tbsp. butter, melted Preparation Place the broccoli and chicken into a 9-inch pie plate. Stir the soup and milk in a small bowl. Pour the soup mixture over the broccoli and chicken....
Ingredients 4 pork chops 5 tbsp soy sauce 2 lime, or calamansi 1⁄2 cup cooking oil 2 onions, sliced 1½ cups water 1⁄2 tsp granulated white sugar salt and pepper, to taste Preparation Combine pork chops, soy sauce, and lime juice in a large bowl or resealable bag. Marinate for at least 1 hour. Heat a pan then pour-in cooking oil. Pan-fry the marinated pork chops in medium heat for 3 minutes per side....
Choose your recipe. Of course, shipping cookies starts with, well, the cookies. Not every cookie is suited to shipping (that means that no matter how good they are, your delicate little tuiles are probably not the best choice). Choose a cookie that is sturdy to begin with and you’re well on your way. Have cookies will travel. Additionally, depending on how far your cookies have to travel, consider choosing a recipe that tastes just as good 3, 5, or even 7 days later....
Ingredients 12 cups water 4 lb. pine honey ham log, 3 to 4 lb for boneless, 6 to 7 lb for bone-in, pre-cooked 2 lb granulated sugar 1 lb brown sugar 8 oz honey 4 oz orange juice concentrate ¼ cup dijon mustard Mashed potatoes Greens, choice and done your way (such as spinach, collard greens, asparagus, kale, etc) Preparation Dissolve the sugar in warm water and let it cool down....
This light, refreshing and creamy rocket and watercress soup was just the thing we needed after a week of over indulgence. Especially a week which involved a fab five course fortieth birthday party (where I met the coolest jazz musician in town), a three course supper with a whole load of cheese, testing about three different doughnut recipes (oh yeah), and a girly catch up that involved five different types of cake....
Ingredients 7 oz pizza dough 4 oz mozzarella cheese, grated 1 cup ricotta, drained ⅔ cup sandwich ham, sliced into cubes 1 egg 3 tbsp water, add more for brushing 1½ tbsp parmesan cheese, grated or powdered ground black pepper, to season all-purpose flour, for dusting cornmeal, for dusting ¼ cup marinara sauce Preparation Preheat the oven to 400 degrees F then line your baking sheet with parchment paper and dust with cornmeal....
½ cup Greek yogurt 1 lime, juice and zest 2 tbsp extra virgin olive oil ¼ cup water, more if you prefer a thinner consistency ½ avocado ¾ cup fresh cilantro 1 garlic clove ¼ cup green onion, white parts removed 1 tsp kosher salt In a food processor, add the Greek yogurt, lime juice and half the zest, olive oil, water, avocado, cilantro, garlic, green onion, and salt. Pulse on high until fully combined....
