Not only is it delicious, but as a bonus, this recipe is gluten free, low carb, and perfect for Keto diets. Homemade Meatballs are Easier than you Think! I love this Baked Meatballs Parmesan recipe for SO many reasons. Here are some things I really appreciate about this meal, and hopefully you will too! Everyone loves it! You don’t have to have a dinner time battle, because kids and adults can both appreciate this meal....
Ingredients 2¼ cup all-purpose flour 2 tsp baking powder ½ tsp baking soda 1 tsp salt ¾ cup butter, softened 1½ cup sugar 3 eggs 2 tsp vanilla 1 cup milk Instant Banana Pudding, prepared 1 lb butter 4 tsp vanilla 2 tsp almond extract 7 cup powdered sugar ½ cup milk 2 cup vanilla wafers, crushed bananas vanilla wafers Preparation Preheat oven to 350 degrees F. In bowl, mix together flour, baking powder, baking soda and salt and whisk until combined, set aside....
Buttercream Frosting Recipe This recipe goes back way longer than I can even remember. My mom frosted every birthday cake she made with this frosting and most of the time we never used a measuring cup or spoon but just knew by feel how this recipe went together. As I got older I continued to make this buttercream frosting recipe and it became the frosting my kids will remember for their birthdays and special events....
1 lb ground turkey 3 cups basmati rice, or white rice 2 cups red onion, chopped 2 cups chicken broth 10 oz cream of mushroom soup, (1 can) 2 tsp garlic, minced 4 oz green chiles, chopped, divided into 3 1 cup breadcrumbs ½ cup cheddar cheese, shredded cilantro, chopped 1 tbsp olive oil, for cooking 1 tsp salt 1 tsp pepper Preheat Oven to 375 degrees F. Meanwhile, heat the olive oil in a large skillet on medium-high....
Suitable for Keto, Low Carb, and Gluten Free diets. Post includes Weight Watchers points. Easy Chicken Tenders Cooking chicken tenders in a skillet over high heat means they are ready to serve in about 15 minutes. The perfect solution for quick lunches and busy weeknight dinners. Like my easy Grilled Chicken Tenders, and Parmesan Air Fryer Chicken Tenders, these are super flavorful chicken fingers are a healthier alternative to the typical breaded and fried chicken strips, so you can make these every week and feel confident that your family is getting a healthy meal that tastes great....
Chocolate Chip Pudding Cookies – The EASY Way! One of my favorite desserts to make for the family is cookies. They’re easy to make and everyone loves cookies, so it’s always a win. Trying new ways to make them is an even bigger feat because it allowed me to develop an irresistible cookie recipe using instant pudding. This addition of pudding is impressive and everyone raves over the thick fluffy texture....
10 oz pizza dough, refrigerated 1/4 cup pesto, prepared 6 tbsp ricotta cheese 1 1/2 oz mozzarella cheese, shredded 1 oz sun-dried tomatoes, chopped 1 chicken breast , boneless, skinless, cut into bite-size pieces,half, partly cooked. 1 tsp Parmesan/Romano mixture, grated 2 1/2 tbsp extra-virgin olive oil parsley sprigs , for garnish Preheat oven to 400° F. Unroll pizza dough and place on greased baking sheet. Layer pesto, cheeses, sun-dried tomatoes and chicken breast pieces in middle of dough....
1 can pizza dough 2 cup marinara sauce 1 pkg mozzarella, shredded 1 cup mushrooms 1½ cup ground beef Salt Pepper 2 tbsp Canola oil Preheat oven to 350° F. Grease deep-dish pizza pan and roll out dough to cover. On a non-stick pan skillet, season ground beef with salt and pepper and cook with canola oil over medium heat. Cook until almost well-done. Pour ground beef over pizza dough, and spread marinara sauce on top....
Ingredients 1 lb small smelt, cleaned (entrails, scales, and head removed) ½ cup all-purpose flour ¼ cup cornstarch 1 tbsp salt ½ tsp ground black pepper 1 cup cooking oil Preparation Rub salt and garlic powder all over the smelts. Let it stay for 10 minutes. Combine flour and cornstarch in a bowl. Mix well. Heat oil in a pan or cooking pot. Dredge the smelts in flour and cornstarch mixture....
The amazing aroma of the holidays wafting through your home is reason enough to bake these gingerbread muffins! For me, gingerbread needs to be strongly flavored with dark molasses and lots of ginger. This recipe hits those notes for me perfectly. Why You’ll Love These Wonderfully spiced and very moist!Deep, rich robust molasses flavor.The beautifully cracked tops. Key Ingredients Molasses – The key to the dark brown color and rich robust flavor is molasses....
7 lb. boneless ham, fully cooked 1/4 cup honey, warmed 1/8 tsp. ground cloves 1 cup brown sugar, packed 1/2 cup prepared horseradish 1/4 cup lemon juice Cut ham into 1/4 inch slices and tie back together with kitchen string or dental floss. Place ham on a baking rack in a shallow roasting pan. Combine honey and cloves; drizzle over ham. Bake, uncovered, at 325 degrees for 1-1 1/2 hours or until a meat thermometer reads 140 degrees and ham is heated through, basting often with drippings....
8 flat steaks, thin enough to be rolled 2 fresh onions, chopped salt and pepper , to taste 1 lb bacon, may substitute turkey bacon 2 cans beef gravy, may substitute homemade if desired Pound out flat steaks with a meat tenderizer to thinness of approximately ¼ inch. Salt and pepper to taste on both sides. Fry up bacon and onion in a 10-inch skillet. Remove bacon and drain. Place a portion of bacon and fried onion onto each flat steak....
Seriously, what is up with that. Ok, ok, it may also be a little bit about indulging in my rather shiny newer Instant Pot because well it is new, but the primary reason is my sweet potato recipe madness. Just getting that out there. Sweet potatoes are a massive freezer and pantry staple with me – just check out my super easy five spice sweet potato and carrot soup, chocolate chip sweet potato waffles and baked sweet potato pancake to see....
For Half and Half: 3 cups half and half 5 tbsp matcha, (green tea powder) 3⁄4 cup sugar 1⁄8 tsp kosher salt, or sea salt For Whole Milk and Heavy Cream: 2¼ cups whole milk 3⁄4 cup heavy whipping cream 5 tbsp matcha, (green tea powder) 3⁄4 cup sugar 1⁄8 tsp kosher salt, or sea salt For Low-Fat Milk and Heavy Cream: 2 cups milk, 2% reduced-fat 1 cup heavy whipping cream...
Ingredients ½ cup brown sugar 1 tbsp cinnamon spice ½ tsp nutmeg ¼ cup butter, melted 2 tbsp bourbon, or rum 8 oz unsalted butter, at room temperature 4 peach, large, cored, and sliced 2 cups granulated sugar 8 oz cream cheese, at room temperature 5 eggs, large 3 cups all-purpose flour 1 tsp baking powder 1 tsp salt 1 tbsp vanilla extract ⅓ cup milk 1 cup confectioner’s sugar...
8 tbsp unsalted butter, room temperature, plus more for pan 1 2/3 cup all-purpose flour, plus more for pan 1 tsp ground cinnamon 1/4 tsp ground nutmeg 1/4 tsp ground allspice 1/2 tsp salt 1/2 tsp baking powder 1/2 tsp baking soda 1 1/2 cup sugar 2 large eggs 1 cup homemade pumpkin purée, or canned 1/2 cup milk, warm (110 degrees) walnut halves, caramelized For Brown Butter Icing: 4 tbsp unsalted butter...
Ingredients 3 lbs chuck roast brisket, or flank steak 2 tbsp extra-virgin olive oil, or more if using flank steak 2 large onions, chopped 2 red bell peppers, chopped 2 tbsp Diamond Crystal , or 3½ tsp Morton kosher salt 8 garlic cloves, finely grated ½ cup dry white wine 4 tsp sweet paprika 1 tbsp dried Mexican oregano, or Italian oregano 2 tsp ground cumin 1 tsp freshly ground black pepper...
Banish your breakfast rut! Today, we’re teaming up with Eggland’s Best to bring to you the most delicious, Whole30-compliant recipe in honor of National Egg Month! So whether you’re feeling a little bored with breakfast, craving some variety or simply want to try something new, this recipe is one you’ll want to try! These Savory Sweet Potato Bacon Waffles are incredibly tasty and made with only a few ingredients like shredded sweet potato, Eggland’s Best Organic Eggs, crispy bacon, green onion, and seasoning....
Ingredients 10 ¾ oz cream of mushroom soup 2 oz dry onion soup mix 6 medium potatoes, cut into cubes 6 medium carrots, thickly sliced 4 lbs beef bottom round , (or chuck pot roast) boneless Preparation Stir mushroom soup, soup mix, potatoes, and carrots in a 3 ½-quart slow cooker. Top with roast and turn to coat. Cover and cook on Low for 8 to 9 hours (or on High for 4 to 5 hours) or until roast is fork-tender....
Ingredients 28 oz sweetened condensed milk, (2 cans) 4 cups heavy whipping cream ⅓ cup powdered sugar 2 ripe avocados 2 cup chocolate chips, optional Preparation Using a hand mixer, beat the heavy cream in a large bowl until stiff peaks start to form. Set aside. Pour the sweetened condensed milk into another bowl. Set aside. With a fork, mash the avocado then mix it with the sweetened condensed milk....
