Ingredients 1 cup tortilla chips, crumbled 1 tbsp. vegetable oil 1/2 cup cheddar cheese, grated 1/2 cup salsa, jarred 8 eggs Preparation Heat oil in a sautée pan. Cook salsa 30 seconds. Add crumbled tortilla chips and continue cooking an additional 30 seconds. Break eggs into a bowl and break yolks. Add to salsa mixture and cook until set, 3-4 minutes. Sprinkle with cheese and serve. Related Video
So – what to do on a rather dull Saturday? Not quite raining, not quite cold but not warm enough either. Well, logistics first. The shoe shop in our nearest town is closing down. The lady who owns it is retiring and it is the only shoe shop that properly measures children’s feet, for about 20 miles. Rather an institution actually, as Freddy went there for his school shoes too....
Ingredients 2 tbsp olive oil 4 cloves garlic, minced 1 large yellow onion, sliced 28 oz San Marzano peeled tomatoes, (2 cans) 1 cup chicken stock , or vegetable stock 1 tbsp sugar 1⁄4 cup heavy cream 8 large fresh basil leaves, roughly chopped 1⁄4 tsp dried oregano ½ tsp red pepper flakes kosher salt and freshly ground black pepper, to taste 1⁄3 cup parmesan cheese, shredded, optional Preparation In a heavy-bottomed pot, heat olive oil over medium-high heat....
Ingredients 1 cup peanuts 1 cup water ¼ cup granulated sugar ¼ cup white rum, optional 1 tsp nutmeg 1 tsp vanilla evaporated milk, 1 can Preparation Blend peanuts with water for 1 minute. Add remaining ingredients and continue blending for three minutes until smooth. Related Video
Pea tentrils are one of those ingredients that I assume I’ll never be able to find. I was so optimistic about my chances that I wrote off this recipe immediately, knowing I would never be able to find those all-important greens. This particular issue of Bon Appetit had two delicious-sounding salmon dishes: this one, and one with rhubarb and red cabbage. So I picked the rhubarb one, thinking that Kroger just might carry rhubarb?...
Chili’s Southwest Chicken Soup – The EASY Way! Dining out is always a treat, but it’s also really fun when I can recreate one of our favorite restaurant dishes at home. My family gets a meal I know they love, and they can have all the second helpings they want. This easy Southwest Chicken Soup is a delicious Chili’s Southwest Chicken Soup copycat recipe that makes 12 portions for way cheaper than eating out in less time it’d take you to drive there and order!...
Chewy Chocolate Chip Cookie Recipe This recipe is one that I perfected over many years (and hundreds of pounds of butter!) I think the PERFECT Chocolate Chip Cookie is Chewy Thick Crisp on the edges Soft on the inside Full of flavor If it doesn’t meet those standards, then I will just pass! This chewy chocolate chip cookie recipe is all of those and more. Not only are the cookies super soft and chewy but the flavor is just out of this world....
I was feeling fruity the other day. Feeling fruity and vanilla-y and almond-y. Normally I’d either do vanilla cupcakes or almond cupcakes, but not this time. No, I wanted both. And this light and delicate cake provided just that. Flecks of almond meal and vanilla bean, spiked with almond extract, and topped with a bright blackberry buttercream, well, I don’t have to tell you that these were delicious. A perfect choice for a dinner with friends – perfect because, well, our friend’s daughter joined us for dinner, and her favorite color just happens to be purple....
I’ve pretty much stopped asking what he wants, because I know exactly what he’s going to say. I’m sure he knows by now that I’m so over his constant requests for nothing more than a plain-ass chocolate cake year after year (something he’s never going to get, mind you, I have a food blog to keep up, after all). But this year, I have a feeling he intentionally tried to think of the most ridiculous cake possible, if for no other reason than to shut me up....
Ingredients Preparation Related Video
Ingredients ½ cup cherry schnapps ½ cup vodka 1 cup whiskey, optional ⅓ cup lemon juice, a concentrated currant syrup 4 cups cherry soda Preparation Pour cherry schnapps, lemon juice, whiskey, and vodka. Stir well and add ice. Add the cherry soda and mix thoroughly. Related Video
Chicken Broccoli Cheese Baked Potato Recipe When I was in college we had a restaurant near campus that just sold giant baked potatoes in tons of different flavors that were loaded with fixings. I used to get quite a few different flavors on rotation, but one of my all time favorites was always the one that was stuffed full of chicken, broccoli and cheese sauce. It was comfort food at it’s finest!...
Pan Seared Chicken – The EASY Way! This pan seared chicken breast recipe is so quick and so simple. All you have to do is mix all the salsa ingredients and sear the marinated chicken. Plus, the corn salsa and marinade can all be prepped in advance, making for a truly easy weekday meal. This meal is light but filling, packed with flavor, ready in one pan, and comes together quickly....
5 large sweet potatoes, peeled and sliced 1 tsp cinnamon ¼ cup honey ½ tsp ginger 1 tbsp orange juice Preheat oven to 350 degrees F. Lightly spray a 9-inch baking dish with nonfat cooking spray. Arrange potato slices in bottom of dish. Sprinkle with cinnamon, ginger, orange juice and honey. Bake, covered, in preheated oven for 50-60 minutes until potatoes are soft and tender. Sugar: 36g : Calcium: 134mg...
Ingredients 2 Tbsp. granulated sugar 1 tsp. ground cinnamon 8 flour tortillas, 8-inch 6 Tbsp. butter, melted Preparation In a small bowl combine sugar and cinnamon, set aside. Brush tortillas with melted butter. Cut each into 8 wedges. Arrange in single layer on baking sheet. Lightly sprinkle cinnamon mixture over. Bake in preheated 400ºF oven for 4-6 minutes. Can be made ahead and kept in air tight container. Related Video
Ingredients 15.35ozOreo cookies,(1 package) double-stuffed ½cupbutter,melted 3.9ozinstant chocolate pudding mix,(2 packages) 3¼cupscold milk 16ozCool Whip,(2 containers) 8ozcream cheese,(1 block) softened 1cuppowdered sugar Preparation Take a large zip-lock bag and place all the Oreo cookies inside. Seal bag shut and place on counter. Using a rolling pin, crush the cookies until they are small chunks/crumbs. Set aside ⅓ of the cookie crumbs for the topping. Pour cookie crumbs into a 9×13-inch baking pan....
5 lb. salmon, skin removed (2-3 fillets) ⅓ cup green onions, chopped ⅓ cup soy sauce ⅓ cup vegetable oil 2 tbsp rice vinegar 1 tbsp ginger root, fresh grated 1 tsp garlic, minced Soak cedar planks in warm water for 1-2 hours. In a small bowl, stir together garlic, ginger, soy, vegetable oil, green onions, and rice vinegar. Coat the salmon with the liquid mixture and marinade for at least an hour....
½ lb bacon 1 cup mayonnaise ¾ cup sour cream 1 tbsp sugar 2 tsp salt, plus more as needed 1 broccoli head, chopped 1 cauliflower head, chopped ½ cup red onion, chopped 1 cup cheddar cheese, shredded Dice bacon into small pieces. Fry until crispy, then drain and set aside. In a small bowl, combine mayonnaise, sour cream, sugar, and salt. Taste and add more salt if needed. In a large bowl, combine broccoli and cauliflower....
When it comes to baked ziti, all recipes are good, but this one is my favorite. I can think of a lot of words to describe it. These are just a few: meaty, bubbly, saucy, cheesy, satisfying, and delicious! It is not only a meat pasta recipe. This baked ziti with sour cream is also creamy. It’s made with layers of meat sauce, provolone cheese, sour cream, mozzarella cheese, and cooked ziti....
Ingredients non-stick cooking spray 1 ¼ cup flour ½ cup unsweetened cocoa ¼ cup cornstarch 1 tsp baking powder ½ tsp baking soda ½ tsp salt 1 ¼ cup sugar 1 cup water 3 egg whites ½ cup corn syrup, light or dark 1 confectioners’ sugar, optional Preparation Spray 9-inch square pan with cooking spray. In large bowl combine next seven ingredients. In medium bowl stir sugar and water until sugar is almost dissolved....
