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The thing we love most about peanut butter? It feels rich and indulgent, but with it being rich in healthy fats, protein, and fiber, it’s fairly healthy too so that we can satisfy our cravings as well as our nutritional needs. Keep scrolling for 30 of the best peanut butter recipes on the internet that go beyond sandwiching it between toast and jelly! 1. No-Bake Peanut Butter Cup Pie A title of ‘a peanut butter lover’s dream’ would be more appropriate here, but this cheesecake pie hybrid gives you all of the flavors of a sweet pie without the work....

You’ll also like 5 minute Air Fryer Pita Pizza, Air Fryer French Fries and Parmesan Air Fryer Chicken Tenders. Post includes Weight Watchers Points. Different from the square pizza rolls (Totino’s) or rolls using wonton wrappers, these Air Fryer Pizza Rolls use ready-to-use pizza dough and they truly pass for mini pizzas bites! They are perfect as a snack, game day parties, or put a couple together with a salad as a full meal....

Ingredients 1 banana, (sliced) 1 cup strawberries, frozen 2 tbsp nonfat dry milk powder 2 tbsp turbinado raw sugar pure vanilla extract, 1 drop ½ cup water ½ cup ice Preparation In a high-powered blender, add all the ingredients and blend until smooth. For best results, put the water in first and frozen items in last. Feel free to add ice or water depending on desired consistency. Add ice for a thicker smoothie....

Ingredients 1 ½ cup graham cracker crumbs ½ tsp ground cinnamon 2 egg whites, lightly beaten 1 tbsp water vegetable cooking spray 1 cup unsweetened canned pumpkin ⅓ cup brown sugar, firmly packed 1 tsp ground cinnamon ¼ tsp ground allspice, ¼ tsp ground nutmeg ⅛ tsp ground ginger 2 tbsp brandy 4 cups vanilla ice cream, low-fat and softened 2 tbsp milk powder, malted 3 tbsp pecans, toasted Preparation Preheat the oven to 350 degrees F....

Soup diet recipes have been passed by word of mouth over the decades, claiming to make you lose 10-17 lb during the first week. So, are you willing to give this weight loss cabbage soup recipe a try? I fully recommend it. It is one of the best weight loss soup recipes I’ve ever tried. How To Make This Cabbage Fat Burning Soup? It is fairly simple to make. First of all, you have to:...

Chicken Stuffing Casserole – The EASY Way! Sometimes the best flavors are the most simple! This easy Chicken and Stuffing Casserole is no exception! We use just a few pantry/fridge basics and the results are a casserole so delicious, that despite the generous portions, didn’t even leave a crumb of leftovers for my family! There is something warm and comforting about a creamy chicken casserole on a cool day, and this one doesn’t disappoint....

Ingredients 1 lb chicken thighs, boneless, skinless ¼ small onion, diced 4 garlic, peeled 1 egg white 1½ tbsp lemon juice 1 tsp salt black pepper, 3 dashes 10 cilantro leaves, roughly chopped cayenne pepper, 3 dashes oil, for shallow frying Preparation Blend the chicken, onion, garlic, egg white, lemon juice, salt and pepper in a food processor until well combined. Transfer the ground chicken out in a bowl and stir in the chopped cilantro leaves....

Ingredients 1 ½ cup onions, chopped ¾ cup celery, chopped 7 tsp Chef Paul Prudhomme’s Pork and Veal Magic ½ cup chicken stock 5 egg whites 12 oz. ricotta cheese, container 12 oz. evaporated milk 2 tsp. salt, optional 10 cup elbow macaroni, from 5 cup uncooked 6 oz. cheddar cheese, shredded Preparation Preheat oven to 375 degrees Fahrenheit. Cook macaroni according to package directions. Drain and set aside. Heat a 10-inch skillet over high heat....

Suitable for Gluten Free, Paleo, Keto, Low Carb and Whole 30 diets. Weight Watchers points included. Yeap, you can have an Instant Pot chicken cooking marathon day and cook up all sorts of chicken dishes one after another. The beauty of Instant Pot Whole Chicken is that it is also extremely versatile. Pair it with a simple green salad for a quick and healthy supper. Or serve it as the main course for a special occasion, such as Easter Sunday brunch or Christmas dinner....

Simply satisfying and oh so tasty. Orange Pork Stir-fry is made all in one pan with simple, real food ingredients, quality lean protein, loads of veggies and a homemade stir-fry sauce. Thanks to this recipe being prep-ahead friendly, it’s perfect for busy weeknights when time is not in your favor and you need to get dinner on the table fast. You know what I’m talking about…those times when your kids and/or spouse are scrounging around in the kitchen because they’re hungry or asking the infamous “What’s for dinner?...

7 lb. turkey breast, thawed 1 envelope onion soup mix 1 can cranberry sauce, whole or jellied Place thawed turkey breast in slow cooker. Add onion soup mix and cranberry sauce. Cook on high for 2 hours. Then, switch to low for 5-6 hours. Baste occasionally. Sugar: 29g : Calcium: 87mg Calories: 668kcal Carbohydrates: 34g Cholesterol: 286mg Fat: 9g Fiber: 1g Iron: 3mg Potassium: 1348mg Protein: 115g Saturated Fat: 2g...

Sometimes it’s not what you put in but rather, what you take out. One of our goals as dietitians and influencers in the nutrition and health space is to help readers reach their optimal place of wellness. To get there though takes time, experimentation and testing. Sometimes that testing comes in the form of more subjective methods like an elimination diet (or a Whole30 with reintroduction), tracking macros for a short period of time, or modifying your carb or fat intake....

Ingredients 10 fl oz refrigerated crescent dinner rolls, 2 cans ¼ lb boiled ham, thinly sliced ¼ lb provolone cheese, thinly sliced ¼ lb swiss cheese, thinly sliced ¼ lb genoa salami, thinly sliced ¼ lb pepperoni sausage, thinly sliced 12 fl oz roasted red peppers, 1 jar, drained, cut into thin strips 3 eggs 3 tbsp parmesan cheese, grated ½ tsp ground black pepper Preparation Preheat oven to 350 degrees F....

Ingredients 1 cup creamy peanut butter 1 Butterfinger Candy Bar 2 pkg Butterfinger BB’s 2 cups powdered sugar 2 cups White Chocolate Morsels 3 tbsp vegetable shortening 2 tbsp butter 1 red decorator icing, small tube Preparation Line two baking sheets with wax paper. Beat peanut butter and butter in large mixer bowl until creamy. Beat in powdered sugar until mixture holds together and is moistened. Stir in chopped Butterfinger....

1 lb beef boneless sirloin 1 tbsp vegetable oil 1 tsp garlic pepper 1 lb potatoes, carrots, celery, and onions, (1 bag) 12 oz beef gravy, (1 jar) Cut beef into thin strips. Heat oil and garlic pepper in a 10-inch nonstick skillet over medium-high heat. Cook beef in oil, stirring occasionally, until brown. Stir in vegetables and gravy; reduce heat to medium. Cover and simmer for 7 to 9 minutes, stirring occasionally, until vegetables are tender....

Ingredients 4 tbsp unsalted butter, melted ¼ cup granulated sugar ½ cup graham cracker crumbs 8 oz cream cheese, softened ½ cup condensed milk ½ tsp vanilla extract 2 tbsp lemon juice 6 strawberries, large, fresh, roughly 3 oz total, quartered ¼ tsp salt ½ cup strawberry sauce Preparation Fill your muffin tin with baking cups. Mix all the ingredients for the crust in a small bowl and then pour evenly into each muffin cup....

Ingredients 1 cup graham cracker crumbs, or from 8 to 10 whole graham crackers, crushed ½ cup hazelnuts, roasted and finely chopped ¼ cup cocoa powder ½ tsp kosher salt ¾ cup sweetened condensed milk 4 oz bittersweet chocolate , melted Preparation Line an 8-inch square baking tray with parchment paper then coat with cooking spray or butter. In a double boiler, add the bittersweet chocolates. Stir occasionally to help them melt evenly....

1 cup fresh blueberries 1 cup strawberries, diced 1 cup jicama, diced ⅓ cup cilantro, chopped ¼ cup red onion, finely chopped 2 tbsp jalapeno pepper, stemmed, seeded and finely chopped 1 lime, juiced salt, to taste tortilla chips, for serving In a medium bowl, combine blueberries, strawberries, jicama, cilantro, red onion, jalapeno, and lime juice. Stir until well combined. Season with salt, to taste. Serve with tortilla chips at room temperature or chilled....

You will also love Slow Cooker Tuscan Chicken Pasta and Slow Cooker Chicken Enchiladas Casserole. And folks, if meal planning is your thing, go ahead and add this Crockpot Spaghetti to your list. It’s perfect to make ahead, warm up when needed and you can easily freeze and reheat in the future. You can also double or triple this recipe when you need to feed a crowd. Just like this Slow Cooker Spaghetti Sauce or Slow Cooker Chicken Enchilada Casserole....

Recipe from Epicurious. Makes 4 servings. Directions Combine soy sauce, green onions, 4 tablespoons oil, vinegar, sake, brown sugar, and garlic in 13x9x2-inch glass baking dish; whisk marinade to blend. Add shrimp and toss to coat. Refrigerate at least 30 minutes and up to 1 hour, turning shrimp occasionally. Blend mayonnaise and ginger in food processor until smooth. Transfer ginger aioli to small bowl and refrigerate. Drain marinade from shrimp into small saucepan; bring to boil....