Don’t tell me that isn’t possible. It’s going to happen. Until my fancy time machine arrives, I’m going to make the best of this season by baking delicious Pierniczki świąteczne Christmas cookies, listing to Christmas music on my Spotify playlists (it’s never too early for Christmas music), and admiring the Christmas tree ornaments that have decorated my windows since October. What can I say? I looove Christmas… even in November....
Ingredients ¾ cup mayonnaise 2 tbsp ketchup 2 tbsp sweet chili sauce 2 tsp sriracha sauce ½ tsp garlic powder ¼ tsp onion powder ¼ tsp salt ¼ tsp fresh ground black pepper Preparation In a small bowl whisk together the mayonnaise, ketchup, sweet chili sauce, sriracha sauce, garlic powder, onion powder, salt, and pepper. Cover and refrigerate until ready to serve. Related Video
Ingredients 10 ¾ oz condensed cream of chicken soup , (1 can) 1 cup sour cream ranch dip ⅔ cup green onions, chopped 3 cups chicken, chopped ¾ cup buffalo wing sauce 10 tortillas 3 cups cheddar cheese, shredded Preparation Heat oven to 350 degrees F Spray 13x9-inch (3 qt.) glass baking dish with cooking spray. In medium bowl, mix soup, dip and ⅓ cup of the onions. In large bowl, mix chicken and buffalo wing sauce until coated....
The fabulous Henrietta Inman of Henrietta Inman Pâtissiere is guest posting her rather yummy cardamon, cranberry and pistachio sablés here. I think she makes the best desserts in all of Suffolk especially these sablés and her lemon as well as lime macaroons. And the best thing is that she makes to order too. Please do visit her on instagram, twitter and at her soon to launch website. ————————————————————————————————————————————— As a pastry chef and gourmande, I love food blogs and Bintu’s Recipes from a Pantry is one of my favourites!...
We love easy and simple recipes…especially during the Summer! Less time in the kitchen means more time to spend outside in nature, on the lake, hiking, at the pool, gardening or however you like to spend your Summer days and nights. In Minnesota, we live for the Summers! One of my intensions for the month of June is to spend at least a 30 minutes of my day outside because I wholeheartedly believe that time in nature is always good for the soul and the mind....
Ingredients 3 sweet potatoes 1 can black beans, drained ½ cup quinoa, cooked 1 tbsp. oil ½ onion, chopped 2 cloves garlic, minced 1 tsp. cumin ⅓ tsp. red pepper ¼ cup Greek yogurt 1 tsp. salt ¼ cup chives, chopped 1 cup cheddar cheese, shredded Preparation Preheat oven to 350 degrees. In a baking sheet, arrange unpeeled sweet potatoes and bake for about 45 minutes. Once done, remove and let cool....
Ingredients 3/4 lb chicken breast, finely diced 25 oz pasta sauce 12 lasagna noodles 1 ½ cups mozzarella cheese, shredded 1/3 cup parmesan cheese, shredded 1 tsp. Italian seasoning ¼ cup fresh basil leaves ½ cup cherry tomatoes, cut into fourths 2 tsp. olive oil 3 cloves garlic, minced ½ onion, diced 1 tsp. salt Preparation Heat the oil in a large skillet and add the chicken and onion and cook until the chicken loses its pink color....
Ingredients 1 cup 2% milk 2 eggs 2/3 cup whole wheat flour 1 ½ cups Italian seasoned bread crumbs 3/4 tsp salt 1/8 tsp black pepper 1/2 teaspoon garlic powder 16 oz. mozzarella cheese sticks Preparation In a shallow bowl, mix the milk and eggs well. In another shallow bowl, mix the remaining dry ingredients. Cut each mozzarella stick in half, forming 2-inch sticks. Dip each mozzarella stick into the egg-wash and then the breadcrumb mix, making sure the sticks are fully coated....
3 lbs. pork shanks 3 tbsp. extra virgin olive oil ¾ cup carrots, grated 2 cups red onions, chopped ¾ cup chicken stock 1 tbsp. rosemary, chopped ½ cup string beans Preheat oven to 350 degrees Fahrenheit. Pour 2 tbsp of olive oil into a microwave-safe pot and place in shanks. Cover pot and place pot in oven for 10 minutes. After 10 minutes, turn oven down to 200 degrees, place carrots, onions, rosemary, chicken stock, and string beans inside the pot....
Ingredients 1 can whole berry cranberries 1 jar sweetened applesauce Preparation Pour cranberries into a medium saucepan, heat at medium high until dissolved. Stir in applesauce and cook for 5 minutes. Cool and refrigerate. Serve cool. Related Video
3 lb chicken pieces, skinless 20 oz pineapple chunks dash ground ginger 1 cup teriyaki sauce Place chicken in the crockpot. Pour remaining ingredients on top. Cover and cook on low for 6-8 hours (4-5 hours if using boneless chicken breasts). Sugar: 30g : Calcium: 66mg Calories: 646kcal Carbohydrates: 33g Cholesterol: 174mg Fat: 35g Fiber: 2g Iron: 4mg Potassium: 775mg Protein: 48g Saturated Fat: 10g Sodium: 2923mg Vitamin A: 395IU...
2 lb. potatoes, preferably Yukon Gold, peeled & quartered 1 cup whole milk 6 tbsp. unsalted butter, for mashed potatoes 1 tsp. garlic powder salt & ground black pepper, to taste 2 cups unsalted butter 2 cups all purpose flour 1/4 cup red wine 10 cups beef broth Place the potatoes in a large pot and cover them with cold water. Bring the water to a boil, then reduce the heat and cover the pot...
Halloween donuts are such a fun and festive treat. Since so many people don’t want to bake, this easy recipe uses store-bought donuts, but you can certainly bake plain donuts if you prefer. Do whatever makes these easy Halloween Donuts the easiest and most fun for you and your kids. And, why not celebrate the season with even more Halloween treats? Make this festive Halloween Fruit Tray and some No-Bake Halloween Bat Cookies....
Ingredients ⅔ cup salad oil 5 tbsp liquid sugar substitute 1 egg 1 tsp vanilla ½ tsp salt ½ tsp baking soda 1 tsp baking powder 1 ½ cups flour ½ cup raisins 1 ½ cup apples, diced nuts, chopped Preparation Mix ingredients in order given, in a large bowl. Pour into a lightly greased 9x9-inch pan. Sprinkle top with nuts. Bake at 350 degrees for 30 minutes. This is good served warm with no sugar added ice cream....
For the Filling: 1 lb ground beef ¼ cup rice, uncooked 1 egg 1 red onion, roughly 5 oz, grated 1 carrot, roughly 4 oz, grated ¼ tsp salt For the Sauce: ¼ cup apple cider vinegar ½ cup brown sugar 1 cup tomato juice For the Stuffed Rolls: 12 cabbage leaves, roughly from 1 lb cabbage To Serve: parsley, chopped Preheat your oven to 350 degrees F. Combine all ingredients for the filling then shape this mixture into roughly 12 ounce balls....
Ingredients 12 oz Pina Colada Mix 2 kiwi, peeled and sliced 1 banana, sliced Vanilla ice cream 24 oz cold ginger ale , or 2 cans Preparation In a blender, combine Pina Colada Mix, kiwi and bananas. Blend until smooth. Freeze the mixture for one hour. Pour ¼ cup of this mixture into 8 glasses, dividing evenly. Top each with a scoop of ice cream. Add the chilled ginger ale to each glass to fill....
This Instant Pot Steel Cut Oats recipe is so easy and fast, and you can even use the ‘delay start’ feature on your Instant Pot to wake up to delicious steel cut oatmeal in the morning. (Yes please.) No Instant Pot yet? Get one here: Instant Pot DUO Plus 9-in-1 Multi- Use Programmable Pressure Cooker (you can get a 3 qt, 6 qt, or 9 qt at that link — I use the 9 qt)....
½ lb Chaurice sausage 1 lb Andouille sausage 1 lb chicken breast, boneless, skinless 2 cups onion, chopped 1 green pepper, chopped 2 stalks celery, chopped 4 cloves garlic, chopped 28 oz tomatoes , diced , in juice 2 cups raw rice 3 cups chicken stock ¾ lb smoked ham, diced 4 green onions, sliced ¼ cup parsley, chopped ½ lb shrimp, raw (tails removed) ½ tsp thyme 2 tbsp cajun seasoning...
½ cup milk 1 tbsp sugar 2 tbsp lemon juice 6 ice cubes 1 tbsp grenadine Measure milk, lemon juice, grenadine, sugar and ice cubes into blender. Blend until ice is gone. Serve Immediately. Makes 3 cups. Sugar: 9g : Calcium: 46mg Calories: 60kcal Carbohydrates: 11g Cholesterol: 4mg Fat: 1g Potassium: 54mg Protein: 1g Saturated Fat: 1g Sodium: 21mg Vitamin A: 66IU Vitamin C: 4mg Related Video
This recipe came about while we working on, of all things, an easy-to-make white bread. We had made so many batches of dough perfecting that recipe that I started thinking about how we could use it instead of another loaf of bread. I decided on coating the dough with some pesto and rolled it into a log, cut it like you would do cinnamon rolls and baked it up. DELICIOUS!...
