We roasted everything at once, just put it in the oven and go relax (see? easy!). While we started out with the asparagus and potatoes underneath the fish in the baking dish, we ended up quarantining the two in separate receptacles. Fish is good, but potatoes that taste like fish didn’t sound quite as appealing. We love to cook fish, but here in Tennessee the pickin’s are not so great....
Ingredients 1 tsp sea salt 1 cup ice cubes 1½ fl oz jigger vodka ¾ cup spicy tomato-vegetable juice cocktail, such as V-8 2 dash Worcestershire sauce 1 dash hot pepper sauce, such as Tabasco™ salt and pepper, to taste 1 celery stalk, for garnish 2 green olives, stuffed, for garnish Preparation Pour salt onto a small plate, moisten the rim of the glass on a damp towel, and press into the salt....
You cannot go wrong with a crispy and tender chicken drumstick paired with almost any sauce. Have you thought about making your drumsticks teriyaki style by cooking them in the air fryer? Though buffalo wings are great, you can do so much more with this flexible ingredient. Wondering what to make with chicken drumsticks? Try out one of these flavor-packed recipes below. 1. Baked Drumsticks Chicken drumsticks do not need to be battered and deep-fried to taste great, and this recipe for baked chicken drumsticks is proof....
1½ cup water ¾ cup quick-cooking oats 1 tbsp dark brown sugar, packed 1 tbsp maple syrup Bring water to a boil. Add oats and cook, stirring, for 1 minute. Remove from heat and stir in brown sugar and maple syrup. Let sit until desired thickness is reached. Sugar: 24g : Calcium: 71mg Calories: 322kcal Carbohydrates: 66g Fat: 4g Fiber: 6g Iron: 3mg Monounsaturated Fat: 1g Polyunsaturated Fat: 1g Potassium: 276mg...
She thought that these super moist Chocolate Chip and Banana Muffins were like chocolate cake and banana bread all wrapped up in one perfect breakfast bite. And they were still deliciously chocolaty moist a few days later thanks to the banana. Other foodie delights that weekend included: B’s first ever berry and cherry picking session – we are still eating the raspberry lemon yoghurt we made from this. The home drinks tasting session – some of their raspberry liqueur made it into the other Orange And Chocolate Chip Muffins I baked that weekend....
Why You’ll Love This The Holiday Spice Flat White grabbed me at first sip this year! Not too sweet, perfectly spiced with a touch of tangerine. I am making it at home several times a week. Don’t judge…the struggle is real! You can have this at home any time of the year! You will save loads of money. You can adjust the sweetness and flavors to your desired taste. Looking for Christmas treats to accompany this coffee?...
10 oz chicken breast fillet, skinless 2 slices pineapple, canned 2 slices Swiss cheese 2 sesame seed hamburger buns, cut in half 4 tsp mayonnaise 2 slices tomato 1/3 head lettuce, shredded Marinade 1 ¾ cup water 1 cup soy sauce 1 cup brown sugar 1/2 tsp onion powder 1/2 tsp garlic powder Preparing the chicken and marinade Combine all the marinade ingredients in a small saucepan over medium-high heat. Bring to boil, reduce heat and let it simmer for 10 minutes....
Italian Chicken Pasta – The EASY Way! Nothing is a bigger win with my kids than pasta… but it can’t be mac n cheese all day everyday! This delicious Italian Chicken Pasta is both kid approved AND loaded with wholesome ingredients. Even better?… This Italian Chicken Pasta isn’t just delicious, but also surprisingly quick and easy to make! All you need is 1 pot and 1 pan! When something is kid-friendly, full of flavor, and easy to make… well, we can that a WIN in our home!...
Ingredients 4 cups basil, fresh 1 cup Parmesan cheese, grated or powdered 1 cup olive oil 1 cup pine nuts, roasted 6 garlic cloves, minced 1 cup sun dried tomatoes, drained & sliced 12 oz fusilli pasta, or pasta of your choice, cooked salt and ground black pepper, to taste Preparation In a blender, combine the basil, parmesan cheese, olive oil, pine nuts, and garlic. Puree until smooth. Transfer mixture to a crockpot and cook on Low for 3 hours, stirring occasionally....
6 green peppers, washed, topped, and seeded 1 tbsp shortening, e.g. Crisco 1 1/2 lb. ground beef (or 2 lbs) 1 cup cooked rice 1 small onion, chopped 1 tsp salt 1/8 tsp black pepper 1/8 tsp basil 1/2 cup ketchup 1 8-oz. can of tomato sauce, with or without seasoning Heat the shortening in a skillet and brown the beef. Combine the meat with the next 6 ingredients. Stuff the bell peppers and arrange them (or stack them) in a large crockpot....
Mexican Rice- The Easy Way! There are many methods to make Mexican rice, some are simple, but most contain many laborious steps. This recipe cuts through the extra work and utilizes a quick and easy method to bring you the best flavor! Being born and raised in Texas, Mexican style rice was a staple in our diet. This recipe nails the authentic flavor and can go head to head with the rice from your favorite restaurant any day!...
This American-Chinese sesame chicken recipe adaptation uses common ingredients like ketchup that really make it easy for anyone to cook it. It is sweet, sour, and delicious. The chicken pieces are coated with an egg/soy sauce/cornstarch mixture, making them crispy. I am sure you will love this easy homemade sesame chicken. How To Make Sesame Chicken? Have all ingredients ready before starting to cook. You will need two shallow dishes, a small saucepan, and a medium-sized skillet, as well as a slotted spoon and a spatula....
¼ cup seashell pasta 2 cups lettuce, dried and torn 1 pear, cored and chopped 1 cup strawberries, sliced ⅓ cup celery, chopped ⅓ cup low-fat lemon yogurt 1 Tbsp. orange juice ½ tsp. poppy seeds Cook pasta in boiling water until al dente. Drain, and rinse in cold water until cool. In a salad bowl, combine macaroni, lettuce, pears, strawberries, and celery. Set aside in a small bowl, stir together yogurt, orange juice, and poppy seeds....
I’m calling these breakfast sandwiches, but for us they are more often lunch sandwiches, as eggs are often our go-to for quick and filling lunches. But you know we are strong proponents of breakfast for dinner, so why not breakfast for lunch, too? The key is the egg, scrambled and cooked super thin and folded into quarters. Think of it like an ultra thin omelet or a scrambled egg crepe....
These are perfect for an entree for dinner, or can be served as an appetizer or party food for a potluck, family gathering, neighborhood BBQ or holiday party. Easy Crock Pot Meatballs Over the past year or so I have fallen in love again with meatballs! They may seem ordinary, but really, they are an awesome way to hit it out of the park both with flavor and ease. Here are a few reasons why meatballs can be your best friend in the kitchen:...
But friends, do not fret! I am here to help explain the different types of pressure release methods – natural release vs quick release. And when and how to use each of them. Plus I am sharing my favorite tips for making releasing the pressure on your Instant Pot super easy and stress-free. This will help you easily make recipes like Instant Pot Chicken Curry and easy Instant Pot Frozen Chicken Breast....
Ingredients 1 ½ lb. lean ground beef ½ cup onion, chopped 1 tsp. salt ¼ tsp. pepper 1 Tbsp. chili powder ½ tsp. cumin 4 oz. ripe olives, chopped 8 oz. tomato sauce 4 oz. chili peppers, chopped 6 flour tortillas 8 oz. Mexican blend cheese, grated ½ cup water Preparation In a large skillet cook ground beef and onion until beef is browned. Drain well. Stir in salt, pepper, chili powder, cumin, olives, tomato sauce, and chili peppers....
Ingredients 8 fl oz cream cheese, 2 packages, softened 1¾ cup white sugar, divided 1 tsp Mexican vanilla extract 8 fl oz crescent rolls, 2 cans, refrigerated 1 tsp ground cinnamon ½ cup butter, room temperature ¼ cup honey Preparation Preheat an oven to 350 degrees F (175 degrees C). Prepare a 9x13 inch baking dish with cooking spray. Beat the cream cheese with 1 cup of sugar and the vanilla extract in a bowl until smooth....
You’ll also love This 5 ingredients Halloween party popcorn is so easy that anyone including the kiddoes can make it unsupervised. Pull it out for Halloween movie night, trick or treating, parties, school gifts and more. Plus you start with affordable store-bought ingredients which make these even easier. This recipe starts with already popped popcorn but if you prefer to start from scratch, then you need to pop 3/4 cup of popcorn and let that cool before you start....
Ingredients 5 lb whole chicken, (1 whole) 1 bay leaf 4 stalks celery , chopped 4 medium carrots, chopped 1 medium onion, finely chopped 2 tbsp fresh parsley, or 1 to 2 teaspoons of dried parsley 2 cups flour, extra for rolling out 1 egg 2 egg yolks ¼ tsp salt 6 tbsp milk Preparation Remove anything inside the chicken. Rinse the chicken. Place chicken in a dutch oven or stock pot....
